Zucchini, Squash and Tomato Packets

9 ingredients
12 steps

Ingredients

  • 1 green zucchini, sliced into 1/4 inch rounds
  • 1 yellow squash, sliced into 1/4 inch rounds
  • 1 Vidalia onion, sliced
  • 5 plum tomatoes, sliced into 1/4 inch rounds
  • 1 cup sharp white cheddar cheese, grated
  • 4 tablespoons olive oil
  • Salt
  • Pepper
  • 1/4 cup basil, chiffonade

Directions

  1. 1
    Preheat the grill.
  2. 2
    Combine the zucchini, squash, onion, tomatoes and cheese in a large bowl.
  3. 3
    Toss with 2 tablespoons of the olive oil and season with salt and pepper.
  4. 4
    Take a piece of aluminum foil that is at least 24 inches long and brush with the remaining olive oil.
  5. 5
    Place the vegetables and cheese on the aluminum foil.
  6. 6
    Fold up the aluminum foil so the contents are sealed in.
  7. 7
    This can be done up to 4 hours in advance and stored in the refrigerator.
  8. 8
    Place the packet on the grill.
  9. 9
    Grill for 7 minutes.
  10. 10
    Flip the packet over and grill for another 5 to 7 minutes.
  11. 11
    Remove from the grill and let rest for 5 minutes before opening the packet.
  12. 12
    Open the packet and sprinkle with basil.

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