24 Hour Salad

7 ingredients
4 steps

Ingredients

  • 1 head lettuce, torn into 1-inch pieces
  • 1 small onion, sliced and separated into rings
  • 2 c. mayonnaise
  • 2 Tbsp. sugar
  • 4 slices bacon, cooked and crumbled
  • 2 c. shredded Cheddar cheese
  • 10 oz. frozen peas

Directions

  1. 1
    Layer lettuce, onion and peas in 13 x 9-inch dish.
  2. 2
    Spread mayonnaise to cover.
  3. 3
    Sprinkle with sugar, bacon and cheese. Cover with plastic wrap.
  4. 4
    Refrigerate overnight.

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