All In A Row Salad
18 ingredients
5 steps
Ingredients
- Salad
- 1 head romaine lettuce (cut or torn)
- 6 hard-boiled eggs, chopped
- 12 slices bacon, cooked crisply and coarsely crumbled
- 2 cups cooked chicken or 2 cups cooked turkey, chopped
- 2 large avocados, peeled, pitted and chopped
- 12 firm cherry tomatoes or 12 firm grape tomatoes, cut in half
- 1 cup crumbled blue cheese
- 1 cup fresh watercress
- 1 large orange bell pepper, seeded, deveined and cut into thin strips
- Honey Mustard Dressing
- 2/3 cup extra virgin olive oil
- 6 tablespoons red wine vinegar
- 2 tablespoons honey mustard (or 1 tablespoon softened honey and 1 tablespoon yellow mustard)
- 2 teaspoons Worcestershire sauce
- 2 garlic cloves, finely minced
- 1/2 teaspoon salt
- 1/2 teaspoon cracked black pepper
Directions
-
1SALAD DRESSING: Prepare the salad dressing in a non-reactive small bowl and set aside.
-
2SALAD: Arrange and spread the Romaine lettuce on a large serving platter.
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3Place the next 8 ingredients in neat rows in order given over the Romaine lettuce.
-
4Serve the salad dressing on the side.
-
5If not eating immediately, cover salad and chill until ready to serve.
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