Amarula Café De Cocoa

4 ingredients
2 steps

Ingredients

  • 1 1/2 ounces Amarula cream liqueur
  • 1 ounce hot cocoa
  • 1 ounce strong black coffee or 1 ounce espresso
  • 3/4 ounce butterscotch schnapps

Directions

  1. 1
    Pour the hot chocolate, hot black coffee and Butterscotch Schnapps into a latte style coffee glass.
  2. 2
    Add the Amarula Cream to the top and stir gently.

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