Baco-Fried Green Beans

3 ingredients
3 steps

Ingredients

  • 6 slices Uncooked Bacon, Cut Into 1/2-inch Pieces
  • 3 cups Fresh Green Beans, Trimmed And Cut Into 2-3 Inch Pieces
  • 1 pinch Salt And Pepper, to taste

Directions

  1. 1
    Slice bacon into 1/2-inch pieces and cook in a skillet over medium heat until crisp, stirring often. Remove bacon bits with a slotted spoon and place in a bowl. Set aside.
  2. 2
    Immediately after removing bacon bits, place green beans into the skillet and toss them around a bit. Cook for 5-7 minutes or until as tender as you like them, stirring often.
  3. 3
    Transfer green beans to a serving bowl, top with bacon bits and add salt and pepper to taste.

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