Baked Ham
6 ingredients
1 steps
Ingredients
- 1 can apricot nectar
- 20 oz. Mountain Dew
- 20 oz. 7-Up
- 1 large can pineapple juice
- butter
- brown sugar
Directions
-
1Rub ham with butter. Pack top with brown sugar. In a large bowl, combine all liquids evenly. Place ham in baking dish and pour liquid over it. Soak overnight or longer. Bake at 350° until ham is done. Reserve left over juice to store left over ham in. The longer it soaks, the better it is!
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