Bella Basil Raspberry Tea

8 ingredients
3 steps

Ingredients

  • 3 cups fresh raspberries
  • 1 cup sugar
  • 1 cup packed fresh basil leaves, coarsely chopped
  • 1/4 cup lime juice
  • 2 individual black tea bags
  • 1 bottle (1 liter) carbonated water or 1 bottle (750 milliliters) sparkling rose wine
  • Ice cubes
  • Fresh raspberries, optional

Directions

  1. 1
    In a large saucepan, combine the raspberries, sugar, basil and lime juice. Mash berries. Cook over medium heat for 7 minutes or until berries release juices.
  2. 2
    Remove from the heat; add tea bags. Cover and steep for 20 minutes. Strain, discarding tea bags and raspberry seeds. Transfer tea to a 2-qt. pitcher. Cover and refrigerate until serving.
  3. 3
    Just before serving, slowly add carbonated water or wine.Serve over ice. If desired, top with raspberries.

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