Caesar Salad
9 ingredients
2 steps
Ingredients
- 8 c. prepared romaine lettuce
- 1/3 c. salad oil
- 1 large garlic bud, chopped or pressed
- 3 Tbsp. fresh lemon juice
- 1 tsp. Worcestershire sauce
- 1 raw egg
- 1 c. grated Parmesan cheese
- 1 c. croutons
- 1 tsp. fillet of anchovy, finely chopped (optional)
Directions
-
1To prepare romaine, rinse and drain well; break into bite size pieces.
-
2Place in large plastic bag and chill in refrigerator at least one hour or longer before serving.
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