Cafe Pacifico

5 ingredients
3 steps

Ingredients

  • 1 1/2 ounces white tequila
  • 1/2 ounce coffee liqueur
  • 4 ounces hot brewed coffee
  • 4 teaspoons sugar mixed with 1 teaspoon cinnamon
  • 3/4 ounce chilled heavy cream

Directions

  1. 1
    In a small heatproof snifter, combine the tequila, coffee liqueur and hot coffee.
  2. 2
    Stir in 4 teaspoons of the cinnamon sugar and top with the heavy cream.
  3. 3
    Garnish with a little of the remaining cinnamon sugar.

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