California Fried Walnuts

5 ingredients
2 steps

Ingredients

  • 6 cups water
  • 4 cups walnut halves
  • 1/2 cup sugar
  • Oil for frying
  • 1-1/4 teaspoons salt

Directions

  1. 1
    In a large saucepan, bring water to a boil. Add walnuts; boil for 1 minute. Drain; rinse under hot water. Meanwhile, in a large bowl, toss walnuts with sugar.
  2. 2
    In an electric skillet, heat 1/2 in. of oil to 350°. Fry walnuts for 5 minutes or until dark brown, stirring often. Drain in a colander over paper towels. Sprinkle with salt. Store in an airtight container.

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