Cheese Flan
7 ingredients
6 steps
Ingredients
- 1/4 c. water
- 1 c. sugar
- 1 can evaporated milk
- 1 can condensed milk
- 1 packet cream cheese (8 oz.)
- 6 whole eggs
- 1 tsp. vanilla extract
Directions
-
1Mix the sugar and water in a deep, ovenproof glass dish.
-
2Place dish in oven for 8 to 10 minutes, until caramel forms.
-
3Let caramel cool.
-
4Mix the rest of the ingredients in a blender for a few minutes (blend in the cream cheese last).
-
5Pour mixture in glass dish which contains the caramel.
-
6Bake in oven for 12 to 14 minutes.
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