Cheese Grits

6 ingredients
5 steps

Ingredients

  • 1 c. quick cooking grits
  • 1 roll garlic cheese
  • 4 c. water
  • 1 stick butter, melted
  • 2 eggs, break into cup, stir and add enough milk to make 1 c.
  • pepper to taste

Directions

  1. 1
    Cook grits as directed on package:
  2. 2
    1 cup grits to 4 cups water.
  3. 3
    Add other ingredients and put into casserole dish.
  4. 4
    Bake for 40 minutes at 325°.
  5. 5
    Sprinkle, after cooked, with sharp cheese and paprika.

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