Cheese Grits

Directions

1. 1
   Prepare grits according to the directions on the package. Remove cooked grits from heat and add the next 5 ingredients. Stir until cheeses and butter melt.
2. 2
   Slowly add the mixture to the beaten eggs.
3. 3
   Pour into a 9-inch ungreased baking dish.
4. 4
   Bake for 1 hour at 350°.
5. 5
   Garnish with fresh herbs: parsley or rosemary make a lovely presentation.
6. 6
   Makes 6 to 8 servings.
7. 7
   This recipe doubles very well.