Cheese Muffins

Name: Cheese Muffins
Ingredients: 1 1/2 cups all-purpose flour; 1 tablespoon sugar; 2 1/2 teaspoons baking powder; 1/2 teaspoon salt; 3 cups coarsely grated Cheddar cheese; 1 egg; 1 cup milk; 1/4 cup (1/2 stick) melted butter

8 ingredients

5 steps

Ingredients

1 1/2 cups all-purpose flour
1 tablespoon sugar
2 1/2 teaspoons baking powder
1/2 teaspoon salt
3 cups coarsely grated Cheddar cheese
1 egg
1 cup milk
1/4 cup (1/2 stick) melted butter

Directions

1

Preheat the oven to 350 degrees.
2

Sift together the flour, sugar, baking powder, and salt.
3

Stir the Cheddar into the dry ingredients until all the particles of cheese are coated with flour.
4

Beat the egg with the milk and stir this into the flour mixture until just blended, then add the butter.
5

Bake the batter in greased muffin tins for 20 minutes.