Cheese Puffs

5 ingredients
2 steps

Ingredients

  • 1 1/4 c. grated Cheddar cheese
  • 2 egg yolks
  • 1 tsp. Worcestershire sauce
  • 2 egg whites
  • 1/2 c. finely crushed potato chips

Directions

  1. 1
    Add beaten egg yolks and Worcestershire sauce to cheese. Combine with beaten egg whites and fold in crushed potato chips. Bake in 400° oven until puffed and brown.
  2. 2
    Serve at once.

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