Cheesy Mashed Potatoes

Name: Cheesy Mashed Potatoes
Ingredients: 5 medium potatoes, peeled and quartered; 1 (3 ounce) package cream cheese; 1/2 cup sour cream; 1/4 cup green onion, chopped; 2 tablespoons butter, melted; 1/2 teaspoon salt; 1/4 teaspoon garlic powder; 1/8 teaspoon pepper; 1 tablespoon butter; paprika

10 ingredients

3 steps

Ingredients

5 medium potatoes, peeled and quartered
1 (3 ounce) package cream cheese
1/2 cup sour cream
1/4 cup green onion, chopped
2 tablespoons butter, melted
1/2 teaspoon salt
1/4 teaspoon garlic powder
1/8 teaspoon pepper
1 tablespoon butter
paprika

Directions

1

Cook potatoes in boiling water until tender; drain and mash.
2

Stir in cream cheese, sour cream, onions, melted butter, salt, garlic powder and pepper. Spoon into a 2 quart baking dish. Sprinkle with paprika and dot with butter.
3

Bake uncovered at 375° for 20 minutes.