Chicken Pie

6 ingredients
4 steps

Ingredients

  • 1 fryer cooked, deboned and cut in bite size pieces
  • 2 c. chicken broth
  • 1 can cream of chicken soup
  • 1 small box frozen carrots and peas
  • boiled eggs
  • poultry seasoning

Directions

  1. 1
    Place chicken in a 9 x 13-inch baking dish.
  2. 2
    Mix together the chicken broth, chicken soup and peas and carrots.
  3. 3
    Place sliced, boiled eggs on top of the chicken.
  4. 4
    Pour broth, soup and vegetables over the eggs and chicken.

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