Chocolate Carnutty Bars
9 ingredients
12 steps
Ingredients
- 1 package white cake mix
- 1 cup quick-cooking oats
- 12 cup peanut butter
- 1 egg
- 2 tablespoons milk
- 8 ounces cream cheese
- 1 (12 ounce) jar caramel ice cream topping
- 1 (11 ounce) package milk chocolate chips
- 1 cup cocktail peanuts
Directions
-
1Preheat oven to 350.
-
2For crust mix dry cake mix with oats, then cut in peanut butter until mixture is in fine crumbs.
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3Add egg and milk, stirring till well mixed.
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4Save 3/4 c.
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5for topping.
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6Press the rest into greased 9x13 pan.
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7For filling beat cream cheese till smooth, then mix in caramel topping.
-
8Spread on top of crust.
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9Sprinkle chocolate pieces on top, and then peanuts.
-
10Finish with the reserved crumb/crust mixture.
-
11Bake for 30 minutes.
-
12Cool completely and store, covered, in the refrigerator.
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