Chocolate Icing

5 ingredients
6 steps

Ingredients

  • 3 Tbsp. fat (margarine or butter)
  • 2 Tbsp. milk
  • 1/2 tsp. vanilla
  • 2 Tbsp. cocoa
  • about 1 1/3 c. confectioners sugar

Directions

  1. 1
    Mix all ingredients except confectioners sugar.
  2. 2
    Stir in half of the sugar.
  3. 3
    Beat well.
  4. 4
    Stir in rest of the sugar, as needed, to make an icing that will stay on cake and spread well.
  5. 5
    Put on cooled cake.
  6. 6
    Makes about 3/4 cup icing.

Products Matching These Ingredients

Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Vanilla Grass-fed Whey Protein Isolate

Vanilla Grass-fed Whey Protein Isolate

Opportuniteas

NOVA 4
Organic Protein Powder Vanilla Bean Flavored

Organic Protein Powder Vanilla Bean Flavored

Orgain

NOVA 4
Legion Whey (French Vanilla)

Legion Whey (French Vanilla)

Legion

A

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4
Cocoa PB

Cocoa PB

Slenderiiz

NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Low fat milk alternative

E NOVA 4
cocoa powder

cocoa powder

van houten

NOVA 1

Fat Free Refried Beans

Simple Truth Organic

A NOVA 3

Low fat yogurt, vanilla

Roundy's

C NOVA 4

More Recipes to Try

Cocoa Pound Cake

9 ingredients

Butterscotch Pie

6 ingredients

14 Carat Cake

12 ingredients

Cheesy Chili Casserole

8 ingredients

Chocolate Caramel Bars

11 ingredients

Coca-Cola Cake

8 ingredients

Chicken Caper

11 ingredients

Potato Pancakes

8 ingredients

1-2-3 Salsa

3 ingredients

Scotcheroos

6 ingredients

Chili(Makes 1 Gallon)

10 ingredients

Holiday Punch

2 ingredients