Citrus Catfish

Directions

1. 1
   Slice orange and lime thin.
2. 2
   In belly cavity overlap and alternate orange and lime slices.
3. 3
   Rub fish lightly with olive oil.
4. 4
   Sprinkle basil and mint over both sides of catfish.
5. 5
   Overlap and alternate orange and lime slices on top of catfish.
6. 6
   Bake at 325 degrees F until meat flakes with fork.
7. 7
   About 20 minutes.