Coconut Bars

11 ingredients
9 steps

Ingredients

  • 1/2 c. butter or margarine, softened
  • 1/2 c. brown sugar, firmly packed
  • 1 c. sifted flour
  • 2 eggs, unbeaten
  • 1/8 tsp. salt
  • 1 c. brown sugar
  • 1 tsp. vanilla
  • 2 Tbsp. flour
  • 1/2 tsp. baking powder
  • 1 c. chopped nuts
  • 1 c. shredded coconut

Directions

  1. 1
    Have butter at room temperature.
  2. 2
    Beat first 3 ingredients at No. 3 speed until well blended.
  3. 3
    Press firmly into prepared pan. Bake at 325° for 20 minutes. Do not brown.
  4. 4
    Beat next 6 ingredients on No. 8 speed about 2 minutes.
  5. 5
    Add nuts. Spread over partially baked batter. Sprinkle with coconut.
  6. 6
    Bake at 325° about 25 minutes.
  7. 7
    Cut into bars while warm.
  8. 8
    Cool in pan.
  9. 9
    Makes 2 dozen cookies.

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