Corn Casserole

6 ingredients
3 steps

Ingredients

  • 1 stick melted margarine
  • 2 eggs, slightly beaten
  • 1 c. sour cream
  • 1 box Jiffy corn muffin mix
  • 1 (16 oz.) can creamed corn
  • 1 (16 oz.) can corn, drained

Directions

  1. 1
    Mix together.
  2. 2
    Put in lightly greased glass baking dish.
  3. 3
    Bake at 450° for 25 minutes.

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