Corn Fritters

7 ingredients
8 steps

Ingredients

  • 2 egg yolks
  • 1/2 c. milk
  • 1 c. cream-style corn
  • 1 1/4 c. flour
  • 1 tsp. baking powder
  • 1 1/2 tsp. salt
  • 2 egg whites

Directions

  1. 1
    Beat egg yolks stiff and lemon colored.
  2. 2
    Add remaining ingredients; mix.
  3. 3
    Set heat selector at 400°.
  4. 4
    Drop spoonfuls into hot Crisco.
  5. 5
    Fry 4 to 5 minutes until golden brown.
  6. 6
    Drain on paper towels.
  7. 7
    Serve with syrup.
  8. 8
    (Dip in syrup.)

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