Deep Fried Cheese Recipe
4 ingredients
10 steps
Ingredients
- 2 Large eggs
- 1/2 c. fine dry bread crumbs
- Oil for deep frying
- 1/4 pound Swiss, Gruyere, or possibly Mozzarella cut into 1 inch cubes/sticks
Directions
-
1Beat Large eggs with 2 Tbsp.
-
2bread crumbs in small bowl.
-
3Place remaining bread crumbs in another small bowl.
-
4Pour oil into small skillet to depth of 2 inches and heat to 380 degrees.
-
5Dip cheese into egg mix and then into bread crumbs, coating well.
-
6Fry in batches till crisp and golden brown, approximately 1 minute.
-
7Remove with slotted spoon or possibly small strainer.
-
8Transfer to paper towels and drain well.
-
9Spear cubes with toothpicks and serve immediately.
-
10May serve with sauce.
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