Doris' Corn Bread

7 ingredients
6 steps

Ingredients

  • 1 c. self-rising flour, sifted
  • 1 c. unbolted white corn meal, sifted
  • 1 tsp. salt
  • 1/3 c. sugar
  • 1 can evaporated milk
  • 1 egg
  • 1/2 c. water

Directions

  1. 1
    Mix sifted flour and meal together.
  2. 2
    Add other ingredients. Mix well.
  3. 3
    Pour about 2 tablespoons of oil in bread pan (13 x 6-inch) and heat in oven.
  4. 4
    Pour the corn bread mix into the heated pan.
  5. 5
    Stir.
  6. 6
    Bake at 350° for about 40 minutes.

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