Dutch Apple Pie

Name: Dutch Apple Pie
Ingredients: FOR THE PIE AND FILLING:; 1 whole Refrigerated Pie Crust; 5 Large Granny Smith Apples; 1-1/2 Tablespoon Lemon Juice; 1/2 cups Sugar; 4 Tablespoons Flour; 1/4 teaspoons Salt; 1 teaspoon Cinnamon; 1/2 teaspoons Nutmeg; FOR THE CRUMB TOPPING:; 1/2 cups Flour; 1/2 teaspoons Cinnamon; 1/2 cups Brown Sugar; 1/3 cups Instant Oats; 4 Tablespoons Butter

15 ingredients

1 steps

Ingredients

FOR THE PIE AND FILLING:
1 whole Refrigerated Pie Crust
5 Large Granny Smith Apples
1-1/2 Tablespoon Lemon Juice
1/2 cups Sugar
4 Tablespoons Flour
1/4 teaspoons Salt
1 teaspoon Cinnamon
1/2 teaspoons Nutmeg
FOR THE CRUMB TOPPING:
1/2 cups Flour
1/2 teaspoons Cinnamon
1/2 cups Brown Sugar
1/3 cups Instant Oats
4 Tablespoons Butter

Directions

1

["For the pie and filling:", "Preheat oven to 375\u00b0F. Remove pie crust from package and allow to come to room temperature, approximately 15 minutes, per package instructions. Place in a 9\" pie pan and fold the edges under. Set aside.""