Easy Easy Bellini

Directions

1. 1
   Chill glasses in freezer.
2. 2
   Combine chilled nectar and seltzer in pitcher and blend well, place back in refrigerator until ready to use.
3. 3
   Remove the glasses from freezer, just before serving.
4. 4
   Rim the glasses with peach nectar, don't worry if it runs down into the glass.
5. 5
   Dip the glass in sugar, to evenly coat rim of glass. You could use coloured sugar, yellow, orange or pink, for this garnish.
6. 6
   Pour the peach and orange bellini mixture into the glasses and garnish with a small orange wedge.
7. 7
   Serve immediately.