Easy Oven Brunch Bake

Name: Easy Oven Brunch Bake
Ingredients: 4 eggs; 2 cups milk; 1 tsp. GREY POUPON Dijon Mustard; 3 cups cubed French bread; 1 pkg. (8 oz.) KRAFT Shredded Mild Cheddar Cheese; 1 cup chopped mushrooms; 1 cup chopped red peppers; 1/2 cup chopped green onions; 1/4 cup OSCAR MAYER Real Bacon Bits; 1/4 cup chopped OSCAR MAYER Ham, any variety

10 ingredients

8 steps

Ingredients

4 eggs
2 cups milk
1 tsp. GREY POUPON Dijon Mustard
3 cups cubed French bread
1 pkg. (8 oz.) KRAFT Shredded Mild Cheddar Cheese
1 cup chopped mushrooms
1 cup chopped red peppers
1/2 cup chopped green onions
1/4 cup OSCAR MAYER Real Bacon Bits
1/4 cup chopped OSCAR MAYER Ham, any variety

Directions

1

Beat eggs, milk and mustard in large bowl with wire whisk until well blended.
2

Add remaining ingredients; stir gently to mix well.
3

Pour into lightly greased 12x8-inch baking dish; cover.
4

Refrigerate several hours or overnight.
5

Preheat oven to 325F.
6

Uncover baking dish.
7

Bake 45 to 50 min.
8

or until knife inserted in center comes out clean.