Easy Turtle Candy
5 ingredients
2 steps
Ingredients
- 3 Tbsp. water
- 2 Tbsp. margarine
- 10 oz. bag caramels
- 3 c. pecans, chopped
- dipping chocolate
Directions
-
1Put water, margarine and caramels in double boiler or microwave and melt. After caramels are melted, add pecans.
-
2Drop by teaspoon onto greased waxed paper. Chill. Melt chocolate and dip each turtle in chocolate.
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