Easy Wings
4 ingredients
3 steps
Ingredients
- 1 (5 lb.) bag wing dings, frozen
- 1 (12 oz.) jar Nance (mild or hot) chicken wing sauce
- 1/2 stick butter
- 2 Tbsp. white vinegar
Directions
-
1Put frozen wings in two 13 x 9-inch pans.
-
2Bake at 400° for 30 minutes; turn wings.
-
3Bake an additional 30 minutes.
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