Egg-Cheese Dish

6 ingredients
7 steps

Ingredients

  • 5 to 6 oz. grated mild Cheddar cheese
  • 1/2 lb. cooked crumbled bacon
  • 2 c. milk
  • salt and pepper to taste
  • 7 eggs
  • 6 to 8 slices white bread

Directions

  1. 1
    Butter a 9 x 13-inch baking dish.
  2. 2
    Trim crusts from bread, then butter.
  3. 3
    Lay in bottom of baking dish.
  4. 4
    Sprinkle bacon over bread.
  5. 5
    Combine eggs, milk, cheese, salt and pepper; pour over bread.
  6. 6
    Let sit for 1 hour or overnight.
  7. 7
    Bake at 350° for 30 to 35 minutes, until puffy and brown.

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