Fiesta Salad

14 ingredients
4 steps

Ingredients

  • 1 1/2 c. cooked instant rice
  • 1/4 c. chopped green pepper
  • 1/2 Tbsp. lemon juice
  • 1 tsp. seasoned salt
  • 1/4 tsp. ground cumin
  • 1/2 c. sour cream
  • diced corn chips
  • 1 (6 1/2 oz.) can tuna
  • 1/2 c. diced celery
  • 1/8 c. chopped onion
  • 1 Tbsp. chili powder
  • 1 tsp. garlic salt
  • 1/4 tsp. ground oregano
  • 1 tomato

Directions

  1. 1
    Combine cooked rice, tuna, celery, green pepper, lemon juice and onion in a mixing bowl.
  2. 2
    Blend the seasonings with the sour cream.
  3. 3
    Stir into the tuna/rice mixture.
  4. 4
    Chill for 1 hour. Garnish with tomatoes and serve with corn chips.

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