Fresh Apple Cake
9 ingredients
3 steps
Ingredients
- 2 c. chopped apples
- 1 c. sugar
- 1/2 c. cooking oil
- 1 egg, beaten
- 1 tsp. soda
- 1 1/2 c. flour (may use self-rising)
- 1/4 tsp. allspice
- 1/4 tsp. salt
- 1 c. chopped pecans (optional)
Directions
-
1Mix chopped apples with 1 cup sugar and let stand 30 minutes. Mix dry ingredients together; add apple mixture, oil and egg.
-
2Mix thoroughly.
-
3Pour into a greased and floured tube or Bundt pan. Bake at 350° for 1 hour or until golden brown and toothpick inserted into center of cake comes out clean.
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