Garlic Bread With Herbs

Name: Garlic Bread With Herbs
Ingredients: 1/2 cup butter, softened; 1/4 cup grated Romano cheese; 2 tablespoons minced fresh basil or 2 teaspoons dried basil; 1 tablespoon minced fresh parsley; 3 garlic cloves, minced; 1 loaf (1 pound) French bread, halved lengthwise; 4 ounces provolone cheese, shredded, optional

7 ingredients

3 steps

Ingredients

1/2 cup butter, softened
1/4 cup grated Romano cheese
2 tablespoons minced fresh basil or 2 teaspoons dried basil
1 tablespoon minced fresh parsley
3 garlic cloves, minced
1 loaf (1 pound) French bread, halved lengthwise
4 ounces provolone cheese, shredded, optional

Directions

1

In a small bowl, combine the butter, Romano cheese, basil, parsley and garlic. Spread over cut sides of bread. Sprinkle with provolone cheese if desired.
2

Place on an ungreased
3

. Bake at 425° for 10-12 minutes or until cheese is melted. Slice and serve warm.