Grilled Onions

3 ingredients
1 steps

Ingredients

  • 1 1015 or Sweet Onion
  • 1 Beef Bullion Cube
  • 1 Pat of Butter

Directions

  1. 1
    Cut top off of onion. Peel outside layer down to hairy end. Very thinly slice off hairy end. Using a melon baller bore a hole in the top of the onion. Put the beef bullion cube in and cover with a pat of butter. Wrap in tin foil. Grill on indirect heat about an hour or until done.

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