Grits

4 ingredients
4 steps

Ingredients

  • 1 cup water
  • 1 cup milk
  • 14 teaspoon salt
  • 1 cup grits

Directions

  1. 1
    Bring water, milk and salt to a boil.
  2. 2
    Add the grits and stir.
  3. 3
    Cover and simmer for 10 minutes.
  4. 4
    Grated cheddar cheese and/or garlic may be added at the end of cooking.

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