Hamburger Scotch Broth

Ingredients

• 1 1/2 lbs lean ground beef
• 1 cup onion, diced
• 1 cup carrot, diced
• 1 cup celery, diced
• 1 1/2 cups potatoes, peeled and diced
• 6 cups water
• 1/4 cup ketchup
• 1 (8 ounce) can tomato sauce
• 1/3 cup barley
• 1 bay leaf
• 1 teaspoon dried basil
• 5 allspice berries
• 3 teaspoons seasoning salt
• 3 beef bouillon cubes
• 1/4 teaspoon black pepper