Holiday Macaroons

9 ingredients
3 steps

Ingredients

  • 4 large eggs
  • 1-1/2 cups sugar
  • 2/3 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 2 tablespoons butter, melted and cooled
  • 1 teaspoon vanilla extract
  • 5 cups sweetened shredded coconut
  • 1 jar (10 ounces) maraschino cherries, drained and halved

Directions

  1. 1
    In a bowl, beat the eggs until foamy. Gradually add sugar, beating constantly until thick and pale yellow. Stir together dry ingredients; fold into egg mixture. Stir in butter, vanilla and coconut.
  2. 2
    Drop by teaspoonfuls onto greased and floured
  3. 3
    . Top with cherries. Bake at 325° for 10-13 minutes.

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