Honey Bunches

Directions

1. 1
   Preheat the oven to 350 degrees.
2. 2
   Butter 2 mini muffin tins, or use 1 tin and bake in 2 batches.
3. 3
   In a small saucepan, melt the butter over low heat.
4. 4
   Meanwhile, in a large bowl, combine the oats, coconut, walnuts, and flour and mix.
5. 5
   Stir the honey into the melted butter and bring to a boil, stirring often.
6. 6
   Pour the butter mixture over the dry ingredients and mix well.
7. 7
   Press 1 heaping tablespoon of the mixture into each mini muffin cup.
8. 8
   Bake until just beginning to brown, 15 to 20 minutes.
9. 9
   Remove from the oven and immediately press a walnut half on top of each honey bunch.
10. 10
    Let cool 10 minutes in the pan, then transfer to a wire rack and cool completely.
11. 11
    Store in an airtight container.