Korean Beef Bowl

10 ingredients
6 steps

Ingredients

  • 13 cups Brown Sugar, Packed
  • 1/4 cups Soy Sauce
  • 1 Tablespoon Toasted Sesame Oil
  • 1/2 teaspoons Crushed Red Pepper Flakes, Or More To Taste
  • 1/4 teaspoons Ground Ginger
  • 1 Tablespoon Vegetable Oil
  • 1 pound Ground Beef
  • 3 cloves Garlic, Minced
  • Cooked Brown Rice, For Serving
  • 2 whole Green Onions, Thinly Sliced, For Garnish

Directions

  1. 1
    In a small bowl, mix together brown sugar, soy sauce, sesame oil, red pepper flakes and ginger.
  2. 2
    In a pan over medium high, heat vegetable oil.
  3. 3
    Brown ground beef and garlic and drain any excess fat.
  4. 4
    Stir in sauce mixture and simmer for 3 minutes.
  5. 5
    Scoop over cooked brown rice and garnish with green onions.
  6. 6
    Recipe slightly adapted from Damn Delicious.

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