Lace Cookies

5 ingredients
7 steps

Ingredients

  • 1/2 c. butter or margarine
  • 1/3 c. sifted all-purpose flour
  • 1 c. quick cooking oats
  • 1/2 c. sugar
  • 1/4 tsp. salt

Directions

  1. 1
    Melt butter in saucepan; stir in remaining ingredients, mixing well.
  2. 2
    Drop by 1/2 teaspoon on greased and floured cookie sheets. Spread evenly and thinly with a spatula.
  3. 3
    Bake at 375° for 5 to 7 minutes or until edges are brown.
  4. 4
    Let stand 1 minute before removing from cookie sheet with large spatula.
  5. 5
    Cookies will be very thin and lacy.
  6. 6
    Cool thoroughly.
  7. 7
    Yields 3 1/2 dozen.

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