Lace Cookies
5 ingredients
7 steps
Ingredients
- 1/2 c. butter or margarine
- 1/3 c. sifted all-purpose flour
- 1 c. quick cooking oats
- 1/2 c. sugar
- 1/4 tsp. salt
Directions
-
1Melt butter in saucepan; stir in remaining ingredients, mixing well.
-
2Drop by 1/2 teaspoon on greased and floured cookie sheets. Spread evenly and thinly with a spatula.
-
3Bake at 375° for 5 to 7 minutes or until edges are brown.
-
4Let stand 1 minute before removing from cookie sheet with large spatula.
-
5Cookies will be very thin and lacy.
-
6Cool thoroughly.
-
7Yields 3 1/2 dozen.
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