Lasagna

Name: Lasagna
Ingredients: 1 lb. ground beef, browned; 2 cans tomatoes; 1 can tomato sauce; 1 can tomato paste; 2 bay leaves (remove from sauce before serving); 1 tsp. oregano; salt and pepper to taste; 1 (12 oz.) container Ricotta cheese; 3 c. Mozzarella cheese; 1/2 c. Parmesan cheese; 1 egg; 12 lasagna noodles

12 ingredients

4 steps

Ingredients

1 lb. ground beef, browned
2 cans tomatoes
1 can tomato sauce
1 can tomato paste
2 bay leaves (remove from sauce before serving)
1 tsp. oregano
salt and pepper to taste
1 (12 oz.) container Ricotta cheese
3 c. Mozzarella cheese
1/2 c. Parmesan cheese
1 egg
12 lasagna noodles

Directions

1

Sauce:
2

Add tomatoes, tomato sauce, tomato paste, bay leaves, oregeno, salt and pepper to ground beef.
3

Bring to boil; reduce heat and simmer 30 minutes.
4

Add Parmesan cheese to sauce and simmer.