Makeover Favorite Corn Bake

Name: Makeover Favorite Corn Bake
Ingredients: 1 cup all-purpose flour; 1 cup cornmeal; 3 tablespoons sugar; 1/2 teaspoon salt; 1/2 teaspoon baking soda; 1 large egg; 1 cup reduced-fat sour cream; 1/4 cup unsweetened applesauce; 1/4 cup butter, melted; 1 can (15-1/4 ounces) whole kernel corn, undrained; 1 can (14-3/4 ounces) cream-style corn

11 ingredients

2 steps

Ingredients

1 cup all-purpose flour
1 cup cornmeal
3 tablespoons sugar
1/2 teaspoon salt
1/2 teaspoon baking soda
1 large egg
1 cup reduced-fat sour cream
1/4 cup unsweetened applesauce
1/4 cup butter, melted
1 can (15-1/4 ounces) whole kernel corn, undrained
1 can (14-3/4 ounces) cream-style corn

Directions

1

In a large bowl, combine the first five ingredients. In a small bowl, whisk the egg, sour cream, applesauce and butter. Stir in corn. Stir into dry ingredients just until moistened.
2

Transfer to a 13-in. x 9-in. baking dish coated with cooking spray. Bake at 350° for 30-35 minutes or until a thermometer reads 160°. Serve warm. Refrigerate leftovers.