Mexican Lasagna

9 ingredients
7 steps

Ingredients

  • 1 package corn tortilla, cut into strips
  • 1 lb ground beef or 1 lb ground turkey
  • 1 package taco seasoning
  • 1 cup onion, chopped
  • 1 12 cups green bell peppers, chopped
  • 12 cup green chili, diced
  • 2 cups salsa
  • 1 (10 3/4 ounce) can cream of chicken soup
  • 2 cups Mexican blend cheese, shredded

Directions

  1. 1
    Cook meat and drain fat.
  2. 2
    Stir in onion, green pepper, taco seasoning, and chilies and simmer until vegetables are tender.
  3. 3
    Grease casserole dish and spread 1/2 cup salsa mixed with soup over the bottom.
  4. 4
    Place a layer of tortilla strips then top with 1/2 cup meat mixture.
  5. 5
    Layer 1/2 cup salsa mixed with soup and sprinkle with 1 cup cheese.
  6. 6
    Repeat layers.
  7. 7
    Bake at 375 degrees for 15-20 minutes.

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