Mocha Egg Cream

4 ingredients
4 steps

Ingredients

  • 2 tablespoons coffee liqueur
  • 3 tablespoons whole milk
  • 1 tablespoon chocolate syrup
  • 6 ounces seltzer water

Directions

  1. 1
    Stir the liqueur, milk and syrup together in a 10 ounce glass.
  2. 2
    Hold the seltzer water 10 inches from glass.
  3. 3
    Pour in steady stream so it drives seltzer below milk and creates a froth.
  4. 4
    Serve immediately.

Products Matching These Ingredients

Whey Protein - Chocolate

Whey Protein - Chocolate

Bodylab

 Protein Bar, Almond and Chocolate

Protein Bar, Almond and Chocolate

live conscious

 Mint Chocolate Chip Beachbar

Mint Chocolate Chip Beachbar

Beachbody, Grappa, Tequila

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4

Pella Mushroom Coffee

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4
Mushroom Coffee

Mushroom Coffee

RYZE

Cheese danish coffee cake, strawberry

D NOVA 4

Cherry Brandy Liqueur Cake, Cherry Brandy

Deutsche Kuche

NOVA 4

Liqueur cake

E NOVA 4

Liqueur cake

E NOVA 4

More Recipes to Try

Perfect Chocolate Pie

9 ingredients

Chocolate Cream Pudding

8 ingredients

Pumpkin Orange Poppy Seed Cake(Easy, Moist, Tasty!)

5 ingredients

Barbecue Sausage Hors D'Oeuvres

5 ingredients

Fruit Salad

6 ingredients

Broccoli And Cheese

3 ingredients

Ruby Breakfast Sauce

5 ingredients

Hamburger Biscuit Casserole

6 ingredients

Broccoli Casserole

10 ingredients

Christmas Holly

4 ingredients

Seafood Cakes

8 ingredients

Casserole Cookies

6 ingredients