Moore's Beef Steak

3 ingredients
5 steps

Ingredients

  • 1 cup Moore's Original Marinade
  • 4 lean steaks, 1-inch thick
  • 1 green bell pepper, chopped 2 tomatoes, chopped

Directions

  1. 1
    Pour Moores Marinade over the steaks, turning to coat.
  2. 2
    Marinade in the refrigerator for 1/2 hour.
  3. 3
    Remove steaks from refrigerator and drain.
  4. 4
    Sear steaks on pre-heated grill 2 minutes on each side, basting frequently with fresh (unused) marinade.
  5. 5
    To serve, combine chopped vegetables and spoon over cooked steaks.

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