Nutty Baked Apple

Name: Nutty Baked Apple
Ingredients: water; 2 medium apples (such as McIntosh or Granny Smith); 1 Tbsp. butter, divided; 2 tsp. brown sugar, divided; 2 Tbsp. creamy or chunky peanut butter; 1 Tbsp. raisins; dash of ground cinnamon

7 ingredients

8 steps

Ingredients

water
2 medium apples (such as McIntosh or Granny Smith)
1 Tbsp. butter, divided
2 tsp. brown sugar, divided
2 Tbsp. creamy or chunky peanut butter
1 Tbsp. raisins
dash of ground cinnamon

Directions

1

Add enough water to a 9 x 5-inch microwave-safe loaf pan to fill about 1/4-inch.
2

Core apples.
3

Peel a 1-inch strip of skin off top of apples.
4

Arrange apples in pan, evenly spaced.
5

Place 1 teaspoon of the butter and 1/2 teaspoon of the brown sugar into each apple.
6

Cover with vented plastic wrap.
7

Microwave on High 4 to 6 minutes, rotating dish once, until apples are tender.
8

Remove from oven and let stand, covered, 2 minutes.