Oatmeal Cake

11 ingredients
8 steps

Ingredients

  • 1 1/3 c. boiling water
  • 1 c. quick cooking oats
  • 1 cube butter
  • 1 c. brown sugar
  • 1 c. white sugar
  • 2 beaten eggs
  • 1 tsp. vanilla
  • 1 tsp. cinnamon
  • 1 tsp. soda
  • 1 1/3 c. flour
  • 1 c. raisins

Directions

  1. 1
    Pour boiling water over oats.
  2. 2
    Let stand 20 minutes or until cooled.
  3. 3
    Cream butter, brown sugar and white sugar; add eggs and vanilla.
  4. 4
    Add the oatmeal mixture and cinnamon.
  5. 5
    Sift together soda and flour and add to mixture.
  6. 6
    Add raisins.
  7. 7
    Bake in 13 x 9-inch cake pan for 35 to 40 minutes or until done.
  8. 8
    Remove from oven; cool and add topping.

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