Olive And Cheese Ball

6 ingredients
7 steps

Ingredients

  • 1 (8 oz.) cream cheese, softened
  • 8 oz. Blue cheese, crumbled
  • 1/4 c. soft butter or oleo
  • 2/3 c. ripe olives, chopped and drained
  • 1 Tbsp. minced chives
  • 1/3 c. chopped walnuts or almonds

Directions

  1. 1
    Blend cheeses and butter.
  2. 2
    Stir in olives and chives.
  3. 3
    Chill slightly for easier shaping.
  4. 4
    Form in ball on serving dish.
  5. 5
    Chill thoroughly.
  6. 6
    Just before serving, sprinkle chopped nuts over ball. Serve with assorted crackers.
  7. 7
    Makes 3 cups.

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