Snowballs

9 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. butter
  • 2 egg yolks, beaten
  • 1 c. crushed pineapple, drained
  • 1 c. chopped pecans
  • 2 egg whites, beaten stiff
  • 1 pt. heavy cream, whipped
  • 1 small pkg. coconut
  • 1 box vanilla wafers

Directions

  1. 1
    Mix first six ingredients.
  2. 2
    Put between wafers, using three for each ball.
  3. 3
    (Wafers are stacked with filling between them.) Let stand in refrigerator overnight.
  4. 4
    A few hours before serving, coat with whip cream and coconut.
  5. 5
    Makes 20.

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